Blanched Asparagus Recipe with Mediterranean Tomato Salsa TingTing Posted on July 4, 2022 For 2 persons Ingredients For the Mediterranean Tomato Salsa: 1.5 lb tomatoes, chopped 2 shallot, finely chopped 2 garlic [...]
Mayo Potato and Egg Salad TingTing Posted on April 12, 2022 For 8 persons Ingredients 6 medium potatoes, about 2.5 to 3 pounds, skin on 3 tablespoons white vinegar 2 [...]
Zucchini Noodles with Cannellini Beans & Anchovies TingTing Posted on September 6, 2021 For 8 persons Ingredients 200g can cannellini beans 1 tablespoon salted butter ¼ teaspoon onion powder ⅛ teaspoon garlic [...]
Light Curry Potato Salad TingTing Posted on May 17, 2021 For 10 persons Ingredients 2½ lbs. potatoes, scrubbed, peeled and diced (1/2- to 1-inch) 1 medium red bell pepper, [...]
Lemon-Honey Mustard Vinaigrette TingTing Posted on April 19, 2021 For 10 portions Ingredients 180 ml extra-virgin olive oil 75 ml red-wine vinegar 45 ml lemon juice 1½ tablespoons [...]
Greek yogurt Avocado Egg Salad TingTing Posted on April 7, 2021 For 4 persons Ingredients 3 large boiled eggs, chopped 1 large ripe avocado, chopped 1 celery rib, finely chopped [...]
Grilled Tuna Quinoa Salad with Grapefruit and Mustard Vinaigrette TingTing Posted on November 30, 2020 For 4 Persons Ingredients 100g quinoa 4 sprigs fresh dill ½ lb tuna steak 1 grapefruit, peeled and sliced [...]
Greek Orzo Salad TingTing Posted on November 2, 2020 For 6 persons Ingredients 8 oz Orzo pasta 3 tablespoons olive oil for toss the Orzo pasta ½ red [...]
Caprese Salad TingTing Posted on October 19, 2020 For 4 persons Ingredients 3 to 4 medium tomatoes, sliced into ¼-inch thick 1 pound fresh mozzarella cheese, sliced [...]